Quinoa has an excellent nutritional profile
exceptional source of protein – containing all essential 8 amino acids
- high in iron
- magnesium: relaxes muscles and nerves, helps support healthy bones & keeps blood circulating
- B vitamins: have a host of health benefits, check out www.whfoods.com
Just a few ideas for using quinoa
cook it with seasonings or in broth. Met someone at the wine walk who suggested preparing with pineapple juice and sazon then add pigeon beans
- toss with veggies
- blend or prepare with fruit juice
- add dried fruit, maple syrup or sweet spices
- use it in soups or stews
- makes a great breakfast cereal
- use is as a healthy substitute for rice. Makes a yummy pilaf and compliments a light seafood meal.
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